Youngs White Fish Fingers x60
Youngs White Fish Fingers
MSC Minced fish fingers coated in breadcrumbs. Deep fry from frozen 180c for 4 mins Shallow fry from frozen for 6mins 25g
Unit of Sale: 1x60 .
Product Details
Contains : Gluten (Wheat), Fish. Ingredients Minced Alaska Pollock (56%) (FISH), Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sunflower Oil, Water, Yeast, Salt, Colours:. Capsanthin, Curcumin; Turmeric Allergy Advice:. For allergens, including cereals containing gluten, see ingredients in bold (UPPERCASE)Caution! Although extra care has been taken to remove all bones, some may remain Cooking Instructions Directions For Use Our Alaska Pollock Mince Fish Fingers are best oven baked straight from your freezer. Ensure product is piping hot throughout before serving. All appliances vary , these are guidelines only.8-10 mins to grill medium heat, Pre-heat the grill pan on a medium heat setting, Remove all packaging, Place product on to the base of the grill pan and cook for 8-10minutes. Turning occasionally.4-5 mins to deep fry 180C Pre-heat the oil Remove all packaging, Gently lower product into the hot oil and cook for 4-5 minutes.6 mins to shallow fry medium heat, Heat a table spoon (15ml) of oil in a frying pan over a medium heat, .Remove all packaging, Gently add the product and cook for 6 minutes, turning occasionally, Storage Instructions Store at -18 C below. Do not re-freeze once defrosted.
Energy 898.00 kJ per 100g
Fat 9.50g per 100g
Protein 13.00g per 100g
Carbohydrates 18.60g per 100g
Polyunsaturates 0.00g per 100g
of which sugars 0.90g per 100g
of which sugars 0.90g per 100g
Fibre 1.10g per 100g
Salt 1.00g per 100g
Youngs White Fish Fingers
MSC Minced fish fingers coated in breadcrumbs. Deep fry from frozen 180c for 4 mins Shallow fry from frozen for 6mins 25g
Unit of Sale: 1x60 .
Product Details
Contains : Gluten (Wheat), Fish. Ingredients Minced Alaska Pollock (56%) (FISH), Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sunflower Oil, Water, Yeast, Salt, Colours:. Capsanthin, Curcumin; Turmeric Allergy Advice:. For allergens, including cereals containing gluten, see ingredients in bold (UPPERCASE)Caution! Although extra care has been taken to remove all bones, some may remain Cooking Instructions Directions For Use Our Alaska Pollock Mince Fish Fingers are best oven baked straight from your freezer. Ensure product is piping hot throughout before serving. All appliances vary , these are guidelines only.8-10 mins to grill medium heat, Pre-heat the grill pan on a medium heat setting, Remove all packaging, Place product on to the base of the grill pan and cook for 8-10minutes. Turning occasionally.4-5 mins to deep fry 180C Pre-heat the oil Remove all packaging, Gently lower product into the hot oil and cook for 4-5 minutes.6 mins to shallow fry medium heat, Heat a table spoon (15ml) of oil in a frying pan over a medium heat, .Remove all packaging, Gently add the product and cook for 6 minutes, turning occasionally, Storage Instructions Store at -18 C below. Do not re-freeze once defrosted.
Energy 898.00 kJ per 100g
Fat 9.50g per 100g
Protein 13.00g per 100g
Carbohydrates 18.60g per 100g
Polyunsaturates 0.00g per 100g
of which sugars 0.90g per 100g
of which sugars 0.90g per 100g
Fibre 1.10g per 100g
Salt 1.00g per 100g
Youngs White Fish Fingers
MSC Minced fish fingers coated in breadcrumbs. Deep fry from frozen 180c for 4 mins Shallow fry from frozen for 6mins 25g
Unit of Sale: 1x60 .
Product Details
Contains : Gluten (Wheat), Fish. Ingredients Minced Alaska Pollock (56%) (FISH), Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sunflower Oil, Water, Yeast, Salt, Colours:. Capsanthin, Curcumin; Turmeric Allergy Advice:. For allergens, including cereals containing gluten, see ingredients in bold (UPPERCASE)Caution! Although extra care has been taken to remove all bones, some may remain Cooking Instructions Directions For Use Our Alaska Pollock Mince Fish Fingers are best oven baked straight from your freezer. Ensure product is piping hot throughout before serving. All appliances vary , these are guidelines only.8-10 mins to grill medium heat, Pre-heat the grill pan on a medium heat setting, Remove all packaging, Place product on to the base of the grill pan and cook for 8-10minutes. Turning occasionally.4-5 mins to deep fry 180C Pre-heat the oil Remove all packaging, Gently lower product into the hot oil and cook for 4-5 minutes.6 mins to shallow fry medium heat, Heat a table spoon (15ml) of oil in a frying pan over a medium heat, .Remove all packaging, Gently add the product and cook for 6 minutes, turning occasionally, Storage Instructions Store at -18 C below. Do not re-freeze once defrosted.
Energy 898.00 kJ per 100g
Fat 9.50g per 100g
Protein 13.00g per 100g
Carbohydrates 18.60g per 100g
Polyunsaturates 0.00g per 100g
of which sugars 0.90g per 100g
of which sugars 0.90g per 100g
Fibre 1.10g per 100g
Salt 1.00g per 100g