Vegetable Crispy Nuggets 200g

£10.99

Vegetable Nuggets

A delicious blend of Carrots, Green Beans, Sweet Corn, Cauliflower in bread crumbs. Suitable for Vegetarians, NOT vegans. Contains Nuts Seeds From frozen Oven 200c 14mins, deep fry 180c 4 mins

Unit of Sale:  2kg

Product Details

Contains : Gluten (Wheat).

Suitable for Vegetarian and Vegan diets.

Ingredients Vegetables (47%) (In varying proportions (Carrot, Sweetcorn, Green Beans, Cauliflower, Potato), Breadcrumb (19%) (Fortified Wheat Flour(WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt, Emulsifier (Mono- and Diacetyl Tartaric Esters of Mono- and Diglycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid),Enzymes), Water, Sunflower Oil, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dehydrated Potato, Rapeseed Oil, Salt, Thickener (Methyl Cellulose), WHEAT Starch, Flavouring, Maltodextrin (WHEAT), White Pepper, Sugar, Yeast Extract, Onion Powder, Carrot Powder, Acid (Citric Acid), Parsley, Colour (Paprika Extract), Turmeric.

Cooking Instructions Directions, For Use From Frozen unless otherwise stated Oven Pre-heat oven to 220C/430F Gas Mark 7. Place on a baking tray and cook for 12 to 14 minutes turning halfway through cooking. Deep Fry: Pre-heat oil to 180 C/350 F and deep fry for 3 minutes. Drain well before serving. Ensure Nuggets are piping hot throughout before serving. Storage Instructions Keep Frozen. Store at -18 C or below.

Energy 920.00 kJ per 100g
Fat1 0.90g per 100g
Energy 219.89 kcal per 100g
of which saturates 1.00g per 100g
Protein 3.70 g per 100g
Carbohydrates 25.30g per 100g
Polyunsaturates 0.00g per 100g
of which sugars 4.90g per 100g
of which sugars 4.90g per 100g
Fibre 2.20g per 100g
Salt 0.53g per 100g

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Vegetable Nuggets

A delicious blend of Carrots, Green Beans, Sweet Corn, Cauliflower in bread crumbs. Suitable for Vegetarians, NOT vegans. Contains Nuts Seeds From frozen Oven 200c 14mins, deep fry 180c 4 mins

Unit of Sale:  2kg

Product Details

Contains : Gluten (Wheat).

Suitable for Vegetarian and Vegan diets.

Ingredients Vegetables (47%) (In varying proportions (Carrot, Sweetcorn, Green Beans, Cauliflower, Potato), Breadcrumb (19%) (Fortified Wheat Flour(WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt, Emulsifier (Mono- and Diacetyl Tartaric Esters of Mono- and Diglycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid),Enzymes), Water, Sunflower Oil, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dehydrated Potato, Rapeseed Oil, Salt, Thickener (Methyl Cellulose), WHEAT Starch, Flavouring, Maltodextrin (WHEAT), White Pepper, Sugar, Yeast Extract, Onion Powder, Carrot Powder, Acid (Citric Acid), Parsley, Colour (Paprika Extract), Turmeric.

Cooking Instructions Directions, For Use From Frozen unless otherwise stated Oven Pre-heat oven to 220C/430F Gas Mark 7. Place on a baking tray and cook for 12 to 14 minutes turning halfway through cooking. Deep Fry: Pre-heat oil to 180 C/350 F and deep fry for 3 minutes. Drain well before serving. Ensure Nuggets are piping hot throughout before serving. Storage Instructions Keep Frozen. Store at -18 C or below.

Energy 920.00 kJ per 100g
Fat1 0.90g per 100g
Energy 219.89 kcal per 100g
of which saturates 1.00g per 100g
Protein 3.70 g per 100g
Carbohydrates 25.30g per 100g
Polyunsaturates 0.00g per 100g
of which sugars 4.90g per 100g
of which sugars 4.90g per 100g
Fibre 2.20g per 100g
Salt 0.53g per 100g

Vegetable Nuggets

A delicious blend of Carrots, Green Beans, Sweet Corn, Cauliflower in bread crumbs. Suitable for Vegetarians, NOT vegans. Contains Nuts Seeds From frozen Oven 200c 14mins, deep fry 180c 4 mins

Unit of Sale:  2kg

Product Details

Contains : Gluten (Wheat).

Suitable for Vegetarian and Vegan diets.

Ingredients Vegetables (47%) (In varying proportions (Carrot, Sweetcorn, Green Beans, Cauliflower, Potato), Breadcrumb (19%) (Fortified Wheat Flour(WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt, Emulsifier (Mono- and Diacetyl Tartaric Esters of Mono- and Diglycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid),Enzymes), Water, Sunflower Oil, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dehydrated Potato, Rapeseed Oil, Salt, Thickener (Methyl Cellulose), WHEAT Starch, Flavouring, Maltodextrin (WHEAT), White Pepper, Sugar, Yeast Extract, Onion Powder, Carrot Powder, Acid (Citric Acid), Parsley, Colour (Paprika Extract), Turmeric.

Cooking Instructions Directions, For Use From Frozen unless otherwise stated Oven Pre-heat oven to 220C/430F Gas Mark 7. Place on a baking tray and cook for 12 to 14 minutes turning halfway through cooking. Deep Fry: Pre-heat oil to 180 C/350 F and deep fry for 3 minutes. Drain well before serving. Ensure Nuggets are piping hot throughout before serving. Storage Instructions Keep Frozen. Store at -18 C or below.

Energy 920.00 kJ per 100g
Fat1 0.90g per 100g
Energy 219.89 kcal per 100g
of which saturates 1.00g per 100g
Protein 3.70 g per 100g
Carbohydrates 25.30g per 100g
Polyunsaturates 0.00g per 100g
of which sugars 4.90g per 100g
of which sugars 4.90g per 100g
Fibre 2.20g per 100g
Salt 0.53g per 100g