Strawberry Jam Tub 3kg

£12.99

Margett Strawberry Jam 3kg

Unit of Sale:  1x3kg . 
Unit Weight: 3.00 Kilos.

Product Details

This product does not contain any of the FSA standard 14 allergens.

Suitable for Vegetarian and Vegan diets.

Ingredients Glucose syrup, strawberries, strawberry puree concentrate, gelling agent : E440., acidity regulators : E330, E331., colour :E163.

Cooking Instructions Directions For Use NA Storage Instructions closed pack: clean and dry.

Nutritional Analysis
Energy 1140.00 kJ per 100g
Fat 0.10g per 100g
Protein 0.20g per 100g
Carbohydrates 65.90g per 100g
Polyunsaturates 0.00g per 100g
of which sugars 0.00g per 100g
of which sugars 0.00g per 100g
Fibre 0.00g per 100g
Salt 0.50g per 100g

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Margett Strawberry Jam 3kg

Unit of Sale:  1x3kg . 
Unit Weight: 3.00 Kilos.

Product Details

This product does not contain any of the FSA standard 14 allergens.

Suitable for Vegetarian and Vegan diets.

Ingredients Glucose syrup, strawberries, strawberry puree concentrate, gelling agent : E440., acidity regulators : E330, E331., colour :E163.

Cooking Instructions Directions For Use NA Storage Instructions closed pack: clean and dry.

Nutritional Analysis
Energy 1140.00 kJ per 100g
Fat 0.10g per 100g
Protein 0.20g per 100g
Carbohydrates 65.90g per 100g
Polyunsaturates 0.00g per 100g
of which sugars 0.00g per 100g
of which sugars 0.00g per 100g
Fibre 0.00g per 100g
Salt 0.50g per 100g

Margett Strawberry Jam 3kg

Unit of Sale:  1x3kg . 
Unit Weight: 3.00 Kilos.

Product Details

This product does not contain any of the FSA standard 14 allergens.

Suitable for Vegetarian and Vegan diets.

Ingredients Glucose syrup, strawberries, strawberry puree concentrate, gelling agent : E440., acidity regulators : E330, E331., colour :E163.

Cooking Instructions Directions For Use NA Storage Instructions closed pack: clean and dry.

Nutritional Analysis
Energy 1140.00 kJ per 100g
Fat 0.10g per 100g
Protein 0.20g per 100g
Carbohydrates 65.90g per 100g
Polyunsaturates 0.00g per 100g
of which sugars 0.00g per 100g
of which sugars 0.00g per 100g
Fibre 0.00g per 100g
Salt 0.50g per 100g