Schulstad Pain Au Raisin x36

Schulstad Pain Raisin

Rich, buttery croissant dough rolled with creme patissiere and raisins. Unbaked.

Unit of Sale:  36x105g

Product Details

Nutritional Analysis

Energy
1440.00 kJ per 100g
Fat
15.10g per 100g
Energy
344.17 kcal per 100g of which Saturates 9.90g per 100g
Protein
7.60g per 100g
Monounsaturates
0.00g per 100g
Carbohydrates
43.20g per 100g
Polyunsaturates
0.00g per 100g of which Sugars 13.50g per 100g
Fibre1.80g per 100g
Salt
0.72g per 100g

Contains : Gluten (Wheat), Milk, Eggs.May Contain : Nuts (Almond, Hazelnut).

Suitable for Vegetarian diets.

Ingredients Dough: WHEAT Flour (WHEAT Gluten, Flour Treatment Agent (Ascorbic AcidE300)), Butter (MILK)(15.4%), Water, Yeast, Sugar, Salt, Baking Improver (WHEAT Gluten, WHEAT Flour, Yeast, Flour Treatment Agent(Ascorbic Acid E300)), EGG.Filling: Water, Raisins (8.5%) (Raisins, Cotton Seed Oil), Creme Patissi re (6.1%) (Sugar, Thickener (Modified Potato Starch), Whole MILK Powder, Whey Powder (MILK), Whole EGG Powder, Natural VanillaFlavouring with other Natural Flavourings, Colour (Beta Carotene E160a(ii)), Natural Vanilla Extract), EGG.Topping: EGG Wash.

Cooking InstructionsDirections For Use:Bake for 20 minutes at 190 CStorage Instructions:Keep frozen at -18 C or below

Energy 1440.00 kJ per 100g
Fat 15.10g per 100g
Protein 7.60g per 100g
Carbohydrates 43.20g per 100g
Polyunsaturates 0.00g per 100g
of which sugars 13.50g per 100g
of which sugars 13.50g per 100g
Fibre 1.80g per 100g
Salt 0.72g per 100g