Saute Potatoes 2.5kg
Lamb/Weston Saute Potatoes
Unit of Sale 2.5kg
Product Details
This product does not contain any of the FSA standard 14 allergens.
Suitable for Vegetarian and Vegan diets.
Ingredients Potatoes, Sunflower oil.
Cooking Instructions, Directions For Use, Cooking times fryer 3:15 min. 175C Shake the frying basket above oil level after 30 seconds of frying, Storage Instructions:* -6C : 1 week** -12 C : 1 month***/**** -18 C : 18 months, Do not re-freeze after defrosting.
Energy 524.00 kJ per 100g
Fat 3.20 g per 100g
Protein 2.30 g per 100g
Carbohydrates 21.00 g per 100g
polyunsaturates 0.00 g per 100g
of which sugars 0.50 g per 100g
of which sugars 0.50 g per 100g
Fibre 2.30 g per 100g
Salt 0.05 g per 100g
Lamb/Weston Saute Potatoes
Unit of Sale 2.5kg
Product Details
This product does not contain any of the FSA standard 14 allergens.
Suitable for Vegetarian and Vegan diets.
Ingredients Potatoes, Sunflower oil.
Cooking Instructions, Directions For Use, Cooking times fryer 3:15 min. 175C Shake the frying basket above oil level after 30 seconds of frying, Storage Instructions:* -6C : 1 week** -12 C : 1 month***/**** -18 C : 18 months, Do not re-freeze after defrosting.
Energy 524.00 kJ per 100g
Fat 3.20 g per 100g
Protein 2.30 g per 100g
Carbohydrates 21.00 g per 100g
polyunsaturates 0.00 g per 100g
of which sugars 0.50 g per 100g
of which sugars 0.50 g per 100g
Fibre 2.30 g per 100g
Salt 0.05 g per 100g
Lamb/Weston Saute Potatoes
Unit of Sale 2.5kg
Product Details
This product does not contain any of the FSA standard 14 allergens.
Suitable for Vegetarian and Vegan diets.
Ingredients Potatoes, Sunflower oil.
Cooking Instructions, Directions For Use, Cooking times fryer 3:15 min. 175C Shake the frying basket above oil level after 30 seconds of frying, Storage Instructions:* -6C : 1 week** -12 C : 1 month***/**** -18 C : 18 months, Do not re-freeze after defrosting.
Energy 524.00 kJ per 100g
Fat 3.20 g per 100g
Protein 2.30 g per 100g
Carbohydrates 21.00 g per 100g
polyunsaturates 0.00 g per 100g
of which sugars 0.50 g per 100g
of which sugars 0.50 g per 100g
Fibre 2.30 g per 100g
Salt 0.05 g per 100g