Rogan Curry Sauce 2.15lt

£8.99

Rogan Josh Sauce 2.15L

Description

Chilli rating - medium - 2. Ready to use, professional, culinary sauce. Bain Marie Stable. UK salt target compliant. No artificial colours. Suitable for Vegetarians. Suitable for Vegans.

Allergy Advice

  • Contains Mustard

  • Contains Wheat

Dietary Information

  • Free From Artificial Colours

Ingredients

  • Diced Tomatoes (30%),

  • Water,

  • Tomato Purée (20%),

  • Onion (11%),

  • Sugar,

  • Modified Maize Starch,

  • Garlic Purée (2%),

  • Rapeseed Oil,

  • Acidity Regulators (Citric Acid, Acetic Acid),

  • Ground Ginger,

  • Salt,

  • Turmeric,

  • Fennel Seeds,

  • Caramelised Sugar Syrup,

  • Cumin,

  • Ground Coriander,

  • Chilli Pepper,

  • Preservative (Potassium Sorbate),

  • Garlic Powder (0.1%),

  • Dried Coriander Leaf,

  • Black Pepper,

  • Allspice,

  • Fenugreek,

  • Mustard Flour,

  • Firming Agent (Calcium Chloride),

  • Nutmeg,

  • Bay Leaf,

  • Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin),

  • Dried Oregano,

  • Cayenne Pepper

Nutrition

per 100g
Energy
341kJ/81kcal
Fat
1.9g of which Saturates 0.2g
Carbohydrate
14g of which Sugars 7.1g
Protein
1.7g
Salt
0.74g

Prepare and Use

Preparation Instructions: Heat 30ml vegetable oil in a frying pan until hot. Add 1.0-1.5kg diced meat and stir fry until thoroughly cooked. Add the contents of the container to the pan and heat thoroughly. Some oil separation may occur over time. This is perfectly natural and will not affect the performance of the product. Shake well before use.

Quantity:
Add To Cart

Rogan Josh Sauce 2.15L

Description

Chilli rating - medium - 2. Ready to use, professional, culinary sauce. Bain Marie Stable. UK salt target compliant. No artificial colours. Suitable for Vegetarians. Suitable for Vegans.

Allergy Advice

  • Contains Mustard

  • Contains Wheat

Dietary Information

  • Free From Artificial Colours

Ingredients

  • Diced Tomatoes (30%),

  • Water,

  • Tomato Purée (20%),

  • Onion (11%),

  • Sugar,

  • Modified Maize Starch,

  • Garlic Purée (2%),

  • Rapeseed Oil,

  • Acidity Regulators (Citric Acid, Acetic Acid),

  • Ground Ginger,

  • Salt,

  • Turmeric,

  • Fennel Seeds,

  • Caramelised Sugar Syrup,

  • Cumin,

  • Ground Coriander,

  • Chilli Pepper,

  • Preservative (Potassium Sorbate),

  • Garlic Powder (0.1%),

  • Dried Coriander Leaf,

  • Black Pepper,

  • Allspice,

  • Fenugreek,

  • Mustard Flour,

  • Firming Agent (Calcium Chloride),

  • Nutmeg,

  • Bay Leaf,

  • Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin),

  • Dried Oregano,

  • Cayenne Pepper

Nutrition

per 100g
Energy
341kJ/81kcal
Fat
1.9g of which Saturates 0.2g
Carbohydrate
14g of which Sugars 7.1g
Protein
1.7g
Salt
0.74g

Prepare and Use

Preparation Instructions: Heat 30ml vegetable oil in a frying pan until hot. Add 1.0-1.5kg diced meat and stir fry until thoroughly cooked. Add the contents of the container to the pan and heat thoroughly. Some oil separation may occur over time. This is perfectly natural and will not affect the performance of the product. Shake well before use.

Rogan Josh Sauce 2.15L

Description

Chilli rating - medium - 2. Ready to use, professional, culinary sauce. Bain Marie Stable. UK salt target compliant. No artificial colours. Suitable for Vegetarians. Suitable for Vegans.

Allergy Advice

  • Contains Mustard

  • Contains Wheat

Dietary Information

  • Free From Artificial Colours

Ingredients

  • Diced Tomatoes (30%),

  • Water,

  • Tomato Purée (20%),

  • Onion (11%),

  • Sugar,

  • Modified Maize Starch,

  • Garlic Purée (2%),

  • Rapeseed Oil,

  • Acidity Regulators (Citric Acid, Acetic Acid),

  • Ground Ginger,

  • Salt,

  • Turmeric,

  • Fennel Seeds,

  • Caramelised Sugar Syrup,

  • Cumin,

  • Ground Coriander,

  • Chilli Pepper,

  • Preservative (Potassium Sorbate),

  • Garlic Powder (0.1%),

  • Dried Coriander Leaf,

  • Black Pepper,

  • Allspice,

  • Fenugreek,

  • Mustard Flour,

  • Firming Agent (Calcium Chloride),

  • Nutmeg,

  • Bay Leaf,

  • Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin),

  • Dried Oregano,

  • Cayenne Pepper

Nutrition

per 100g
Energy
341kJ/81kcal
Fat
1.9g of which Saturates 0.2g
Carbohydrate
14g of which Sugars 7.1g
Protein
1.7g
Salt
0.74g

Prepare and Use

Preparation Instructions: Heat 30ml vegetable oil in a frying pan until hot. Add 1.0-1.5kg diced meat and stir fry until thoroughly cooked. Add the contents of the container to the pan and heat thoroughly. Some oil separation may occur over time. This is perfectly natural and will not affect the performance of the product. Shake well before use.