Potato Croquettes 2.5kg
Product Details
Contains : Gluten (Wheat).May Contain : Milk.
Suitable for Vegetarian diets.
Ingredients Potatoes, breadcrumbs (WHEAT flour, yeast, salt, colour annatto),WHEAT starch, salt, stabiliser (E464), spices, onion powder.
Cooking Instructions, Directions For Use, Cook from frozen, Fryer: Max. 175 C, portion approx. 500g, 3-3 min, Appliances may vary; the above methods of preparation are guidelines only, Storage Instructions, Max. -18C.
Energy 510.00 kJ per 100g
Fat 0.20 g per 100g
Protein 2.50 g per 100g
Carbohydrates 26.00 g per 100g
polyunsaturates 0.00 g per 100g
of which sugars 0.20 g per 100g
of which sugars 0.20 g per 100g
Fibre 2.50 g per 100g
Salt 0.80 g per 100g
Product Details
Contains : Gluten (Wheat).May Contain : Milk.
Suitable for Vegetarian diets.
Ingredients Potatoes, breadcrumbs (WHEAT flour, yeast, salt, colour annatto),WHEAT starch, salt, stabiliser (E464), spices, onion powder.
Cooking Instructions, Directions For Use, Cook from frozen, Fryer: Max. 175 C, portion approx. 500g, 3-3 min, Appliances may vary; the above methods of preparation are guidelines only, Storage Instructions, Max. -18C.
Energy 510.00 kJ per 100g
Fat 0.20 g per 100g
Protein 2.50 g per 100g
Carbohydrates 26.00 g per 100g
polyunsaturates 0.00 g per 100g
of which sugars 0.20 g per 100g
of which sugars 0.20 g per 100g
Fibre 2.50 g per 100g
Salt 0.80 g per 100g
Product Details
Contains : Gluten (Wheat).May Contain : Milk.
Suitable for Vegetarian diets.
Ingredients Potatoes, breadcrumbs (WHEAT flour, yeast, salt, colour annatto),WHEAT starch, salt, stabiliser (E464), spices, onion powder.
Cooking Instructions, Directions For Use, Cook from frozen, Fryer: Max. 175 C, portion approx. 500g, 3-3 min, Appliances may vary; the above methods of preparation are guidelines only, Storage Instructions, Max. -18C.
Energy 510.00 kJ per 100g
Fat 0.20 g per 100g
Protein 2.50 g per 100g
Carbohydrates 26.00 g per 100g
polyunsaturates 0.00 g per 100g
of which sugars 0.20 g per 100g
of which sugars 0.20 g per 100g
Fibre 2.50 g per 100g
Salt 0.80 g per 100g