Lemon Cake 14p / pt
Caterforce Persian Lemon Cake
A moist 2 layer lemon sponge with lemon curd and fresh lemon zest topped with a lemon drizzle. Filled with geranium flavoured buttercream and lemon curd. Topped with pistachios and rose petals
Unit of Sale: 1x14ptn
Product Details
Contains : Gluten (Wheat), Milk, Eggs, Nuts (Pistachio).May Contain : Gluten (Oats), Soya, Nuts (Almond, Hazelnut, Walnut, Pecan, Macadamia).
Suitable for Vegetarian diets.
Ingredients Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin,Thiamin), Pasteurized Free Range EGG, Rapeseed Oil, Water, Lemon Curd(6%) (Sugar, Pasteurized Free Range EGG, Salted Butter (Butter (MILK),Salt), Water, Concentrated Lemon Juice, Gelling Agent (Agar), Lemon Oil), Butter (MILK), Margarine (Palm Oil, Rapeseed Oil, Water,Emulsifier (Mono- and Diglycerides of Fatty Acids)), WHEAT Starch,Raising Agents (Disodium Phosphates, Sodium Carbonates, Potassium Hydrogen Carbonate), Lemon Juice (3%), Humectant (Glycerol), WHEAT Gluten, Modified Potato Starch, Stabilisers (Carboxy Methyl Cellulose,Guar Gum), Emulsifiers (Mono- and Diglycerides of Fatty Acids, SodiumStearoyl-2- Lactate), Whey Powder (MILK), Salt, Nibbed PISTACHIOS,Lemon Oil, Lemon Zest, Edible Dried Rose Petals, Natural Flavouring.
Cooking Instructions Directions For Use:Defrost for 24 hours in a refrigerator.Use within 7 days.Storage Instructions:Keep frozen. <-18 Once defrosted store in a sealed container in a refrigerator.Do not refreeze after defrosting.
Energy 1712.00 kJ per 100g
Fat 20.40g per 100g
Protein 3.90g per 100g
Carbohydrates 52.10g per 100g
Polyunsaturates 4.20g per 100g
of which Sugars 36.70g per 100g
of which Sugars 36.70g per 100g
Fibre 0.70g per 100g
Salt 0.48g per 100g
Caterforce Persian Lemon Cake
A moist 2 layer lemon sponge with lemon curd and fresh lemon zest topped with a lemon drizzle. Filled with geranium flavoured buttercream and lemon curd. Topped with pistachios and rose petals
Unit of Sale: 1x14ptn
Product Details
Contains : Gluten (Wheat), Milk, Eggs, Nuts (Pistachio).May Contain : Gluten (Oats), Soya, Nuts (Almond, Hazelnut, Walnut, Pecan, Macadamia).
Suitable for Vegetarian diets.
Ingredients Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin,Thiamin), Pasteurized Free Range EGG, Rapeseed Oil, Water, Lemon Curd(6%) (Sugar, Pasteurized Free Range EGG, Salted Butter (Butter (MILK),Salt), Water, Concentrated Lemon Juice, Gelling Agent (Agar), Lemon Oil), Butter (MILK), Margarine (Palm Oil, Rapeseed Oil, Water,Emulsifier (Mono- and Diglycerides of Fatty Acids)), WHEAT Starch,Raising Agents (Disodium Phosphates, Sodium Carbonates, Potassium Hydrogen Carbonate), Lemon Juice (3%), Humectant (Glycerol), WHEAT Gluten, Modified Potato Starch, Stabilisers (Carboxy Methyl Cellulose,Guar Gum), Emulsifiers (Mono- and Diglycerides of Fatty Acids, SodiumStearoyl-2- Lactate), Whey Powder (MILK), Salt, Nibbed PISTACHIOS,Lemon Oil, Lemon Zest, Edible Dried Rose Petals, Natural Flavouring.
Cooking Instructions Directions For Use:Defrost for 24 hours in a refrigerator.Use within 7 days.Storage Instructions:Keep frozen. <-18 Once defrosted store in a sealed container in a refrigerator.Do not refreeze after defrosting.
Energy 1712.00 kJ per 100g
Fat 20.40g per 100g
Protein 3.90g per 100g
Carbohydrates 52.10g per 100g
Polyunsaturates 4.20g per 100g
of which Sugars 36.70g per 100g
of which Sugars 36.70g per 100g
Fibre 0.70g per 100g
Salt 0.48g per 100g
Caterforce Persian Lemon Cake
A moist 2 layer lemon sponge with lemon curd and fresh lemon zest topped with a lemon drizzle. Filled with geranium flavoured buttercream and lemon curd. Topped with pistachios and rose petals
Unit of Sale: 1x14ptn
Product Details
Contains : Gluten (Wheat), Milk, Eggs, Nuts (Pistachio).May Contain : Gluten (Oats), Soya, Nuts (Almond, Hazelnut, Walnut, Pecan, Macadamia).
Suitable for Vegetarian diets.
Ingredients Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin,Thiamin), Pasteurized Free Range EGG, Rapeseed Oil, Water, Lemon Curd(6%) (Sugar, Pasteurized Free Range EGG, Salted Butter (Butter (MILK),Salt), Water, Concentrated Lemon Juice, Gelling Agent (Agar), Lemon Oil), Butter (MILK), Margarine (Palm Oil, Rapeseed Oil, Water,Emulsifier (Mono- and Diglycerides of Fatty Acids)), WHEAT Starch,Raising Agents (Disodium Phosphates, Sodium Carbonates, Potassium Hydrogen Carbonate), Lemon Juice (3%), Humectant (Glycerol), WHEAT Gluten, Modified Potato Starch, Stabilisers (Carboxy Methyl Cellulose,Guar Gum), Emulsifiers (Mono- and Diglycerides of Fatty Acids, SodiumStearoyl-2- Lactate), Whey Powder (MILK), Salt, Nibbed PISTACHIOS,Lemon Oil, Lemon Zest, Edible Dried Rose Petals, Natural Flavouring.
Cooking Instructions Directions For Use:Defrost for 24 hours in a refrigerator.Use within 7 days.Storage Instructions:Keep frozen. <-18 Once defrosted store in a sealed container in a refrigerator.Do not refreeze after defrosting.
Energy 1712.00 kJ per 100g
Fat 20.40g per 100g
Protein 3.90g per 100g
Carbohydrates 52.10g per 100g
Polyunsaturates 4.20g per 100g
of which Sugars 36.70g per 100g
of which Sugars 36.70g per 100g
Fibre 0.70g per 100g
Salt 0.48g per 100g