Full Fat Soft Cheese 2kg
Full Fat Soft Cheese
Fat Full Fat Soft Cheese in a 2kg bucket
Unit of Sale: 1x2kg
Product Details
Contains : Milk.
Suitable for Vegetarian diets.
Ingredients Skimmed MILK, Cream (MILK), Salt, Thickener (Modified Tapioca Starch),Stabilisers (Xanthan Gum & Locust Bean Gum), Bacterial Starter Culture
Cooking Instructions Directions For Use:Ready to eat, Once open keep chilled 0 - 5'C, use within 3 days and by the use by date, Storage Instructions:Chilled 0-5'C, store away from direct sunlight, not suitable for freezing.
Nutritional Analysis
Energy 1201.00 kJ per 100g
Fat 28.00g per 100g
Protein 5.50g per 100g
Carbohydrates 4.20g per 100g
Polyunsaturates 0.80g per 100g
of which Sugars 3.80g per 100g
of which Sugars 3.80g per 100g
Fibre 0.10g per 100g
Salt 0.87 g per 100g
Full Fat Soft Cheese
Fat Full Fat Soft Cheese in a 2kg bucket
Unit of Sale: 1x2kg
Product Details
Contains : Milk.
Suitable for Vegetarian diets.
Ingredients Skimmed MILK, Cream (MILK), Salt, Thickener (Modified Tapioca Starch),Stabilisers (Xanthan Gum & Locust Bean Gum), Bacterial Starter Culture
Cooking Instructions Directions For Use:Ready to eat, Once open keep chilled 0 - 5'C, use within 3 days and by the use by date, Storage Instructions:Chilled 0-5'C, store away from direct sunlight, not suitable for freezing.
Nutritional Analysis
Energy 1201.00 kJ per 100g
Fat 28.00g per 100g
Protein 5.50g per 100g
Carbohydrates 4.20g per 100g
Polyunsaturates 0.80g per 100g
of which Sugars 3.80g per 100g
of which Sugars 3.80g per 100g
Fibre 0.10g per 100g
Salt 0.87 g per 100g
Full Fat Soft Cheese
Fat Full Fat Soft Cheese in a 2kg bucket
Unit of Sale: 1x2kg
Product Details
Contains : Milk.
Suitable for Vegetarian diets.
Ingredients Skimmed MILK, Cream (MILK), Salt, Thickener (Modified Tapioca Starch),Stabilisers (Xanthan Gum & Locust Bean Gum), Bacterial Starter Culture
Cooking Instructions Directions For Use:Ready to eat, Once open keep chilled 0 - 5'C, use within 3 days and by the use by date, Storage Instructions:Chilled 0-5'C, store away from direct sunlight, not suitable for freezing.
Nutritional Analysis
Energy 1201.00 kJ per 100g
Fat 28.00g per 100g
Protein 5.50g per 100g
Carbohydrates 4.20g per 100g
Polyunsaturates 0.80g per 100g
of which Sugars 3.80g per 100g
of which Sugars 3.80g per 100g
Fibre 0.10g per 100g
Salt 0.87 g per 100g