Daloon Sweet Potato Falafel 90x22g

£15.99
sold out

Daloon Sweet Potato Falafel 90x22g

Unit of Sale: 90x22g

This product does not contain any of the FSA standard 14 allergens.

Suitable for Vegetarian and Vegan diets.

Ingredients Sweet Potato (27%), Carrot, Chickpeas (16%), Onion, Rapeseed Oil, Rice Flour, Apricot, Dried Potato, Tomato Sauce (Water, Sugar, Tomato Puree, Spirit Vinegar, Corn flour, S alt, Cinnamon, Cayenne Pepper)Cumin, Tomato Pure, Garlic Pure [Garlic, Acidity Regulator (Citric Acid)], Coriander Powder, Salt, Raising Agents (Sodium Bicarbonate,Calcium Phosphate), Yeast Extract, Stabilisers (Methyl Cellulose),Coriander Leaf, Lemon Juice from Concentrate, Sugar, Paprika, Chilli Powder, Black Pepper.

Cooking Instructions Directions For Use:COOKING GUIDE LINES For best results cook from frozen. Remove products from packaging.Ovenbake: Preheat oven to 200 C/400 F/Gas 6. Place on a baking trayand cook for approximately 16-18 minutes. For fan assisted ovens,cooking time should be reduced. For best results refer to manufacturers hand book.Deep Fry: Fry in hot oil or fat (180 C) for approximately 5-6minutes. Drain well before serving.Ensure food is piping hot before serving.Storage Instructions:Keep frozen.

Nutritional Analysis

Energy
766.00 kJ per 100g
Fat
6.70g per 100g
Energy
183.08 kcal per 100g of which saturates 1.00 g per 100g
Protein
3.80g per 100g
Monounsaturates
0.00g per 100g
Carbohydrates
23.50g per 100g
Polyunsaturates
0.00g per 100g of which sugars 9.70g per 100g
Fibre
6.70g per 100g
Salt
0.40g per 100g


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Daloon Sweet Potato Falafel 90x22g

Unit of Sale: 90x22g

This product does not contain any of the FSA standard 14 allergens.

Suitable for Vegetarian and Vegan diets.

Ingredients Sweet Potato (27%), Carrot, Chickpeas (16%), Onion, Rapeseed Oil, Rice Flour, Apricot, Dried Potato, Tomato Sauce (Water, Sugar, Tomato Puree, Spirit Vinegar, Corn flour, S alt, Cinnamon, Cayenne Pepper)Cumin, Tomato Pure, Garlic Pure [Garlic, Acidity Regulator (Citric Acid)], Coriander Powder, Salt, Raising Agents (Sodium Bicarbonate,Calcium Phosphate), Yeast Extract, Stabilisers (Methyl Cellulose),Coriander Leaf, Lemon Juice from Concentrate, Sugar, Paprika, Chilli Powder, Black Pepper.

Cooking Instructions Directions For Use:COOKING GUIDE LINES For best results cook from frozen. Remove products from packaging.Ovenbake: Preheat oven to 200 C/400 F/Gas 6. Place on a baking trayand cook for approximately 16-18 minutes. For fan assisted ovens,cooking time should be reduced. For best results refer to manufacturers hand book.Deep Fry: Fry in hot oil or fat (180 C) for approximately 5-6minutes. Drain well before serving.Ensure food is piping hot before serving.Storage Instructions:Keep frozen.

Nutritional Analysis

Energy
766.00 kJ per 100g
Fat
6.70g per 100g
Energy
183.08 kcal per 100g of which saturates 1.00 g per 100g
Protein
3.80g per 100g
Monounsaturates
0.00g per 100g
Carbohydrates
23.50g per 100g
Polyunsaturates
0.00g per 100g of which sugars 9.70g per 100g
Fibre
6.70g per 100g
Salt
0.40g per 100g


Daloon Sweet Potato Falafel 90x22g

Unit of Sale: 90x22g

This product does not contain any of the FSA standard 14 allergens.

Suitable for Vegetarian and Vegan diets.

Ingredients Sweet Potato (27%), Carrot, Chickpeas (16%), Onion, Rapeseed Oil, Rice Flour, Apricot, Dried Potato, Tomato Sauce (Water, Sugar, Tomato Puree, Spirit Vinegar, Corn flour, S alt, Cinnamon, Cayenne Pepper)Cumin, Tomato Pure, Garlic Pure [Garlic, Acidity Regulator (Citric Acid)], Coriander Powder, Salt, Raising Agents (Sodium Bicarbonate,Calcium Phosphate), Yeast Extract, Stabilisers (Methyl Cellulose),Coriander Leaf, Lemon Juice from Concentrate, Sugar, Paprika, Chilli Powder, Black Pepper.

Cooking Instructions Directions For Use:COOKING GUIDE LINES For best results cook from frozen. Remove products from packaging.Ovenbake: Preheat oven to 200 C/400 F/Gas 6. Place on a baking trayand cook for approximately 16-18 minutes. For fan assisted ovens,cooking time should be reduced. For best results refer to manufacturers hand book.Deep Fry: Fry in hot oil or fat (180 C) for approximately 5-6minutes. Drain well before serving.Ensure food is piping hot before serving.Storage Instructions:Keep frozen.

Nutritional Analysis

Energy
766.00 kJ per 100g
Fat
6.70g per 100g
Energy
183.08 kcal per 100g of which saturates 1.00 g per 100g
Protein
3.80g per 100g
Monounsaturates
0.00g per 100g
Carbohydrates
23.50g per 100g
Polyunsaturates
0.00g per 100g of which sugars 9.70g per 100g
Fibre
6.70g per 100g
Salt
0.40g per 100g