Chocolate Croissant 48x95g
Delifrance Chocolate Croissant
An unbaked, frozen pre-proved all croissant with a chocolate + hazelnut filling. Approx 90g.
Unit of Sale: 1x48
Product Details
Nutritional Analysis
Energy
1845.00 kJ per 100g
Fat
25.40g per 100g
Energy
440.97 kcal per 100g of which Saturates 12.80g per 100g
Protein
7.80g per 100g
Monounsaturates
0.00g per 100g
Carbohydrates
44.10g per 100g
Polyunsaturates
0.00g per 100g of which Sugar 18.60g per 100g
Fibre
2.80 g per 100gSalt0.88 g per 100g
Contains : Gluten (Wheat), Milk, Eggs, Soya, Nuts (Hazelnut).May Contain : Gluten (Rye, Barley, Oats, Spelt), Nuts (Almond).
Suitable for Vegetarian diets.
Ingredients WHEAT flour, blend (non-hydrogenated vegetable oils and fats (palm,palm kernel, copra), water, BUTTER, natural flavourings (MILK),emulsifier (E471), salt, acidity regulator (E330), colour (carotenesfrom natural origin)), chocolate and HAZELNUTS filling 17% (sugar,HAZELNUTS 19%, powdered chocolate 18,5% (sugar, cocoa powder),non-hydrogenated palm and rapeseed vegetable fats, skimmed MILK powder, emulsifier (E322 (SOYA))), water, sugar, yeast, dark chocolate topping 3% (sugar, cocoa mass, cocoa butter, emulsifier (E322(SOYA))), WHEAT GLUTEN, EGGS, salt, natural flavouring (MILK), colour(carotenes from natural origin), flour treatment agent (E300), enzyme.
Cooking Instructions Directions For Use:Place the frozen product on a baking sheet and bake in a pre-heated oven for 21-23 minutes at 170Storage Instructions:Keep frozen. Do not refreeze once thawed.
Delifrance Chocolate Croissant
An unbaked, frozen pre-proved all croissant with a chocolate + hazelnut filling. Approx 90g.
Unit of Sale: 1x48
Product Details
Nutritional Analysis
Energy
1845.00 kJ per 100g
Fat
25.40g per 100g
Energy
440.97 kcal per 100g of which Saturates 12.80g per 100g
Protein
7.80g per 100g
Monounsaturates
0.00g per 100g
Carbohydrates
44.10g per 100g
Polyunsaturates
0.00g per 100g of which Sugar 18.60g per 100g
Fibre
2.80 g per 100gSalt0.88 g per 100g
Contains : Gluten (Wheat), Milk, Eggs, Soya, Nuts (Hazelnut).May Contain : Gluten (Rye, Barley, Oats, Spelt), Nuts (Almond).
Suitable for Vegetarian diets.
Ingredients WHEAT flour, blend (non-hydrogenated vegetable oils and fats (palm,palm kernel, copra), water, BUTTER, natural flavourings (MILK),emulsifier (E471), salt, acidity regulator (E330), colour (carotenesfrom natural origin)), chocolate and HAZELNUTS filling 17% (sugar,HAZELNUTS 19%, powdered chocolate 18,5% (sugar, cocoa powder),non-hydrogenated palm and rapeseed vegetable fats, skimmed MILK powder, emulsifier (E322 (SOYA))), water, sugar, yeast, dark chocolate topping 3% (sugar, cocoa mass, cocoa butter, emulsifier (E322(SOYA))), WHEAT GLUTEN, EGGS, salt, natural flavouring (MILK), colour(carotenes from natural origin), flour treatment agent (E300), enzyme.
Cooking Instructions Directions For Use:Place the frozen product on a baking sheet and bake in a pre-heated oven for 21-23 minutes at 170Storage Instructions:Keep frozen. Do not refreeze once thawed.
Delifrance Chocolate Croissant
An unbaked, frozen pre-proved all croissant with a chocolate + hazelnut filling. Approx 90g.
Unit of Sale: 1x48
Product Details
Nutritional Analysis
Energy
1845.00 kJ per 100g
Fat
25.40g per 100g
Energy
440.97 kcal per 100g of which Saturates 12.80g per 100g
Protein
7.80g per 100g
Monounsaturates
0.00g per 100g
Carbohydrates
44.10g per 100g
Polyunsaturates
0.00g per 100g of which Sugar 18.60g per 100g
Fibre
2.80 g per 100gSalt0.88 g per 100g
Contains : Gluten (Wheat), Milk, Eggs, Soya, Nuts (Hazelnut).May Contain : Gluten (Rye, Barley, Oats, Spelt), Nuts (Almond).
Suitable for Vegetarian diets.
Ingredients WHEAT flour, blend (non-hydrogenated vegetable oils and fats (palm,palm kernel, copra), water, BUTTER, natural flavourings (MILK),emulsifier (E471), salt, acidity regulator (E330), colour (carotenesfrom natural origin)), chocolate and HAZELNUTS filling 17% (sugar,HAZELNUTS 19%, powdered chocolate 18,5% (sugar, cocoa powder),non-hydrogenated palm and rapeseed vegetable fats, skimmed MILK powder, emulsifier (E322 (SOYA))), water, sugar, yeast, dark chocolate topping 3% (sugar, cocoa mass, cocoa butter, emulsifier (E322(SOYA))), WHEAT GLUTEN, EGGS, salt, natural flavouring (MILK), colour(carotenes from natural origin), flour treatment agent (E300), enzyme.
Cooking Instructions Directions For Use:Place the frozen product on a baking sheet and bake in a pre-heated oven for 21-23 minutes at 170Storage Instructions:Keep frozen. Do not refreeze once thawed.