Caterforce Salad Cream 2.27lt

£8.99

Caterforce Salad Cream

Unit of Sale:  1x2.27lt . 
Unit Weight: 2.45 Kilos.

Product Details

Nutritional Analysis

Energy
990.00 kJ per 100g
Fat
19.00g per 100g
Energy
236.62 kcal per 100g of which saturates 1.50g per 100g
Protein
0.70g per 100g
Monounsaturates
0.00g per 100g
Carbohydrates
15.40g per 100g
Polyunsaturates
0.00g per 100g of which sugars 10.80g per 100g
Fibre
1.70g per 100g
Salt
1.70g per 100g


Contains : Eggs, Mustard.

Suitable for Vegetarian diets.

Ingredients Water, Rapeseed Oil, Sugar, Spirit Vinegar, Salad Cream Premix (Water,Mustard Flour, Salt), Modified Maize Starch, Glucose-Fructose Syrup,Pasteurised Egg Yolk, Salt, Acidity Regulator (Acetic Acid),Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Colour(Riboflavin).

Cooking Instructions Directions For Use:Ready to consume.Storage Instructions:Store in a cool dry place. Refrigerate after opening and consume within 4 weeks from opening and by date BBE.


Quantity:
Add To Cart

Caterforce Salad Cream

Unit of Sale:  1x2.27lt . 
Unit Weight: 2.45 Kilos.

Product Details

Nutritional Analysis

Energy
990.00 kJ per 100g
Fat
19.00g per 100g
Energy
236.62 kcal per 100g of which saturates 1.50g per 100g
Protein
0.70g per 100g
Monounsaturates
0.00g per 100g
Carbohydrates
15.40g per 100g
Polyunsaturates
0.00g per 100g of which sugars 10.80g per 100g
Fibre
1.70g per 100g
Salt
1.70g per 100g


Contains : Eggs, Mustard.

Suitable for Vegetarian diets.

Ingredients Water, Rapeseed Oil, Sugar, Spirit Vinegar, Salad Cream Premix (Water,Mustard Flour, Salt), Modified Maize Starch, Glucose-Fructose Syrup,Pasteurised Egg Yolk, Salt, Acidity Regulator (Acetic Acid),Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Colour(Riboflavin).

Cooking Instructions Directions For Use:Ready to consume.Storage Instructions:Store in a cool dry place. Refrigerate after opening and consume within 4 weeks from opening and by date BBE.


Caterforce Salad Cream

Unit of Sale:  1x2.27lt . 
Unit Weight: 2.45 Kilos.

Product Details

Nutritional Analysis

Energy
990.00 kJ per 100g
Fat
19.00g per 100g
Energy
236.62 kcal per 100g of which saturates 1.50g per 100g
Protein
0.70g per 100g
Monounsaturates
0.00g per 100g
Carbohydrates
15.40g per 100g
Polyunsaturates
0.00g per 100g of which sugars 10.80g per 100g
Fibre
1.70g per 100g
Salt
1.70g per 100g


Contains : Eggs, Mustard.

Suitable for Vegetarian diets.

Ingredients Water, Rapeseed Oil, Sugar, Spirit Vinegar, Salad Cream Premix (Water,Mustard Flour, Salt), Modified Maize Starch, Glucose-Fructose Syrup,Pasteurised Egg Yolk, Salt, Acidity Regulator (Acetic Acid),Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Colour(Riboflavin).

Cooking Instructions Directions For Use:Ready to consume.Storage Instructions:Store in a cool dry place. Refrigerate after opening and consume within 4 weeks from opening and by date BBE.