Birds Custard Powder 3kg (Milk)
Birds Custard Powder
Add Milk
Unit of Sale: 1x3kg .
Unit Weight: 3.00 Kilos.
Product Details
Nutritional Analysis
Energy
316.00 kJ per 100g
Fat
1.50g per 100g
Energy
75.53 kcal per 100g of which saturates 0.90g per 100g
Protein
3.00g per 100g
Monounsaturates
0.00g per 100g
Carbohydrates
12.70g per 100g
Polyunsaturates
0.00g per 100g of which sugars 9.00g per 100g
Fibre
0.50g per 100g
Salt
0.17g per 100g
May Contain : Milk.
Suitable for Vegetarian diets.
Ingredients Maize Starch, Salt, Flavouring, Colour (Annatto).
Cooking Instructions Directions For Use:Custard Powder Make Up Instructions Custard Powder Sugar Milk Portions*28g (1oz) 28g (1oz) 568ml (1 pint) 850g (2oz) 50g (2oz) 1 litre (1.7pints) 16250g (9oz) 250g (9oz) 5 litres (26pints) 83*this pack makes 1000 portions of 55ml (68g)ON THE HOB. Mix the custard powder and sugar with a small amount of the milk to form a smooth paste.. Bring the rest of the milk to the boil in a pan.. Gently whisk/stir the paste mixture into the boiling milk.. Bring back to the boil, stir until the custard begins to thicken.MICROWAVE COOKING INSTRUSTIONS To make 1 litre use the following quantities1. Mix 50g (2oz) custard powder and 50g (2oz) Sugar with 200ml (7 floz) milk to a smooth paste.2. Add a further 800ml (1 pint 8 fl oz) milk and s tir well.3. Microwave on full power (1400 watt microwave) for 1 minute.4. Stir well and microwave for a further 2 minutes.5. Stir and serve.HANDY HINTS & TIPS-If you prefer you r custard less thick then top up with milk or cream.-For best results leave to stand for 1 minute before serving.-If put into a Bain Marie custard will thicken during service. You can add a little milk or cream as necessary.Storage Instructions:Store in a cool, dry place.Keep bag tightly closed after part use.Contents likely to settle.
Birds Custard Powder
Add Milk
Unit of Sale: 1x3kg .
Unit Weight: 3.00 Kilos.
Product Details
Nutritional Analysis
Energy
316.00 kJ per 100g
Fat
1.50g per 100g
Energy
75.53 kcal per 100g of which saturates 0.90g per 100g
Protein
3.00g per 100g
Monounsaturates
0.00g per 100g
Carbohydrates
12.70g per 100g
Polyunsaturates
0.00g per 100g of which sugars 9.00g per 100g
Fibre
0.50g per 100g
Salt
0.17g per 100g
May Contain : Milk.
Suitable for Vegetarian diets.
Ingredients Maize Starch, Salt, Flavouring, Colour (Annatto).
Cooking Instructions Directions For Use:Custard Powder Make Up Instructions Custard Powder Sugar Milk Portions*28g (1oz) 28g (1oz) 568ml (1 pint) 850g (2oz) 50g (2oz) 1 litre (1.7pints) 16250g (9oz) 250g (9oz) 5 litres (26pints) 83*this pack makes 1000 portions of 55ml (68g)ON THE HOB. Mix the custard powder and sugar with a small amount of the milk to form a smooth paste.. Bring the rest of the milk to the boil in a pan.. Gently whisk/stir the paste mixture into the boiling milk.. Bring back to the boil, stir until the custard begins to thicken.MICROWAVE COOKING INSTRUSTIONS To make 1 litre use the following quantities1. Mix 50g (2oz) custard powder and 50g (2oz) Sugar with 200ml (7 floz) milk to a smooth paste.2. Add a further 800ml (1 pint 8 fl oz) milk and s tir well.3. Microwave on full power (1400 watt microwave) for 1 minute.4. Stir well and microwave for a further 2 minutes.5. Stir and serve.HANDY HINTS & TIPS-If you prefer you r custard less thick then top up with milk or cream.-For best results leave to stand for 1 minute before serving.-If put into a Bain Marie custard will thicken during service. You can add a little milk or cream as necessary.Storage Instructions:Store in a cool, dry place.Keep bag tightly closed after part use.Contents likely to settle.
Birds Custard Powder
Add Milk
Unit of Sale: 1x3kg .
Unit Weight: 3.00 Kilos.
Product Details
Nutritional Analysis
Energy
316.00 kJ per 100g
Fat
1.50g per 100g
Energy
75.53 kcal per 100g of which saturates 0.90g per 100g
Protein
3.00g per 100g
Monounsaturates
0.00g per 100g
Carbohydrates
12.70g per 100g
Polyunsaturates
0.00g per 100g of which sugars 9.00g per 100g
Fibre
0.50g per 100g
Salt
0.17g per 100g
May Contain : Milk.
Suitable for Vegetarian diets.
Ingredients Maize Starch, Salt, Flavouring, Colour (Annatto).
Cooking Instructions Directions For Use:Custard Powder Make Up Instructions Custard Powder Sugar Milk Portions*28g (1oz) 28g (1oz) 568ml (1 pint) 850g (2oz) 50g (2oz) 1 litre (1.7pints) 16250g (9oz) 250g (9oz) 5 litres (26pints) 83*this pack makes 1000 portions of 55ml (68g)ON THE HOB. Mix the custard powder and sugar with a small amount of the milk to form a smooth paste.. Bring the rest of the milk to the boil in a pan.. Gently whisk/stir the paste mixture into the boiling milk.. Bring back to the boil, stir until the custard begins to thicken.MICROWAVE COOKING INSTRUSTIONS To make 1 litre use the following quantities1. Mix 50g (2oz) custard powder and 50g (2oz) Sugar with 200ml (7 floz) milk to a smooth paste.2. Add a further 800ml (1 pint 8 fl oz) milk and s tir well.3. Microwave on full power (1400 watt microwave) for 1 minute.4. Stir well and microwave for a further 2 minutes.5. Stir and serve.HANDY HINTS & TIPS-If you prefer you r custard less thick then top up with milk or cream.-For best results leave to stand for 1 minute before serving.-If put into a Bain Marie custard will thicken during service. You can add a little milk or cream as necessary.Storage Instructions:Store in a cool, dry place.Keep bag tightly closed after part use.Contents likely to settle.