Big Bramley Apple Pie 14ptn
Big Bramley Apple Pie
Unit of Sale: 1x14pptn
Product Details
Contains : Gluten (Wheat).May Contain : Gluten (Barley, Oats), Milk, Eggs, Nuts (Almond, Hazelnut, Walnut, Pecan, Pistachio).
Suitable for Vegetarian and Vegan diets.
Ingredients Apples (50%), WHEAT flour (with added calcium, iron, niacin, thiamin),sugar, water, shortening (palm oil, rapeseed oil), margarine (palmoil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), modified maize starch, gelling agent(pectin), sugar (sugar, palm fat, modified maize starch), salt.
Cooking Instructions Directions For Use:Serving Instructions1. Defrost and/or re-heat prior to serving (can be eaten hot or cold).2. For best results defrost prior to re-heating.Defrosted Instructions1. Whole: Remove all packaging including the foil container, place on a serving platter, cover and defrost under refrigeration (8 C or below) for approximately 12 hours.2. Portion: Remove portion from foil then place on a plate, cover and defrost under refrigeration (8 C or below) for approximately 4 hours.Reheating Instructions WHOLE PIE:1. Place the defrosted whole pie on a baking tray and place in the centre of a pre-heated oven at 160 C for approximately 60minutes.PORTION:1. Place the defrosted pie portion on a baking tray and place in the cent re of a pre-heated oven at 160 C for approximately 20minutesStorage Instructions:Storage instructions At or below minus 18 C (0 F)Usage Instructions1.Keep refrigerated once defrosted.2.Use within 72 hours of defrost.3.Do not re-freeze, once defrosted.
Nutritional Analysis
Energy 847.00 kJ per 100g
Fat 7.30g per 100g
Protein 1.80g per 100g
Carbohydrates 31.00g per 100g
Polyunsaturates 0.00g per 100g
of which Sugars 17.00g per 100g
of which Sugars 17.00g per 100g
Fibre 1.60g per 100g
Salt 0.11g per 100g
Big Bramley Apple Pie
Unit of Sale: 1x14pptn
Product Details
Contains : Gluten (Wheat).May Contain : Gluten (Barley, Oats), Milk, Eggs, Nuts (Almond, Hazelnut, Walnut, Pecan, Pistachio).
Suitable for Vegetarian and Vegan diets.
Ingredients Apples (50%), WHEAT flour (with added calcium, iron, niacin, thiamin),sugar, water, shortening (palm oil, rapeseed oil), margarine (palmoil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), modified maize starch, gelling agent(pectin), sugar (sugar, palm fat, modified maize starch), salt.
Cooking Instructions Directions For Use:Serving Instructions1. Defrost and/or re-heat prior to serving (can be eaten hot or cold).2. For best results defrost prior to re-heating.Defrosted Instructions1. Whole: Remove all packaging including the foil container, place on a serving platter, cover and defrost under refrigeration (8 C or below) for approximately 12 hours.2. Portion: Remove portion from foil then place on a plate, cover and defrost under refrigeration (8 C or below) for approximately 4 hours.Reheating Instructions WHOLE PIE:1. Place the defrosted whole pie on a baking tray and place in the centre of a pre-heated oven at 160 C for approximately 60minutes.PORTION:1. Place the defrosted pie portion on a baking tray and place in the cent re of a pre-heated oven at 160 C for approximately 20minutesStorage Instructions:Storage instructions At or below minus 18 C (0 F)Usage Instructions1.Keep refrigerated once defrosted.2.Use within 72 hours of defrost.3.Do not re-freeze, once defrosted.
Nutritional Analysis
Energy 847.00 kJ per 100g
Fat 7.30g per 100g
Protein 1.80g per 100g
Carbohydrates 31.00g per 100g
Polyunsaturates 0.00g per 100g
of which Sugars 17.00g per 100g
of which Sugars 17.00g per 100g
Fibre 1.60g per 100g
Salt 0.11g per 100g
Big Bramley Apple Pie
Unit of Sale: 1x14pptn
Product Details
Contains : Gluten (Wheat).May Contain : Gluten (Barley, Oats), Milk, Eggs, Nuts (Almond, Hazelnut, Walnut, Pecan, Pistachio).
Suitable for Vegetarian and Vegan diets.
Ingredients Apples (50%), WHEAT flour (with added calcium, iron, niacin, thiamin),sugar, water, shortening (palm oil, rapeseed oil), margarine (palmoil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), modified maize starch, gelling agent(pectin), sugar (sugar, palm fat, modified maize starch), salt.
Cooking Instructions Directions For Use:Serving Instructions1. Defrost and/or re-heat prior to serving (can be eaten hot or cold).2. For best results defrost prior to re-heating.Defrosted Instructions1. Whole: Remove all packaging including the foil container, place on a serving platter, cover and defrost under refrigeration (8 C or below) for approximately 12 hours.2. Portion: Remove portion from foil then place on a plate, cover and defrost under refrigeration (8 C or below) for approximately 4 hours.Reheating Instructions WHOLE PIE:1. Place the defrosted whole pie on a baking tray and place in the centre of a pre-heated oven at 160 C for approximately 60minutes.PORTION:1. Place the defrosted pie portion on a baking tray and place in the cent re of a pre-heated oven at 160 C for approximately 20minutesStorage Instructions:Storage instructions At or below minus 18 C (0 F)Usage Instructions1.Keep refrigerated once defrosted.2.Use within 72 hours of defrost.3.Do not re-freeze, once defrosted.
Nutritional Analysis
Energy 847.00 kJ per 100g
Fat 7.30g per 100g
Protein 1.80g per 100g
Carbohydrates 31.00g per 100g
Polyunsaturates 0.00g per 100g
of which Sugars 17.00g per 100g
of which Sugars 17.00g per 100g
Fibre 1.60g per 100g
Salt 0.11g per 100g